Looking for a super simple way to enjoy a communal meal of venison around a camp stove? Hot pot can be as simple or extravagant as you want, but it's a sure-fire recipe for warming up.

Did you know all those people on the Paleo Diet are crazy envious of hunters? (They envy cavemen too, by the way). Here are five key benefits of wild game meat, plus the science behind each one.

A pineapple venison ham can be sliced and served hot, or kept for cold sandwich meat.

Turns out "that tough old bird" doesn't tell the whole truth. An animal's age has a different relationship to meat quality than what we've grown to expect.

Make this heart-healthy poached salmon with Champagne cream sauce for your bestie instead of buying roses or chocolates.

Need some comfort food for a cold winter day? Venison shepherd’s pie is easy to make and delicious.

If you find yourself looking to cut salt or simply want a cleaner version of gravy, try this low sodium, mushroom gravy for your Dutch-oven venison cube steaks.

Lewis and Clark and the Corps of Discovery hunted, ate and, at times, rationed and narrowly avoided starvation. But what did Lewis and Clark eat? And what did they learn about food?

Shepherd’s pie is an open-ended invitation to all tough, wild-game meats that have been dismissed, overlooked, trashed or otherwise left on the bone.

Lucky enough to harvest an elk? Then check out this simple and delicious recipe for Elk Frikadellen.

If you enjoy cooking with wild game and like flavor-packed meals, this Jamaican style venison curry with acorn squash hits the mark on both counts.

Today 28 states have laws in place making it legal to harvest roadkill for food. But when it comes to meat quality, how do you know roadkill is OK to eat?

When the weekend rolls around in autumn it's time to enjoy the downtime with easy wild game recipes for your family and friends.